Agriculture Around the World

This book provides a global perspective on agriculture, exploring how different regions approach farming and food production.

This book examines the diverse agricultural practices used worldwide, highlighting the cultural, environmental, and technological factors that shape food production and distribution. It also addresses the challenges and opportunities farmers face in different regions, making it a valuable resource for anyone looking to understand the complexities of global agriculture.

Matthew N. O. Sadiku, John B. Ameobi, & Chandra M. M. Kotteti, Agriculture Around the World.